b a r b è s
Monday-Friday: 5pm-2am
Saturday & Sunday 2pm-3am
el menú
New Year's Bubbles
Crémant de Loire, Foucher [by the glass] ~ 13
Prosecco LeColture Fagher [1/2 bottle, 375ml] ~ 25
Exilé. Sparkling Rosé (pet-nat) France [by the glass] ~ 16
Specialty Cocktails
Chilcano de Pisco [Classic Peruvian] ~ 13
Pisco, fresh lemon juice, Angostura bitters, ginger beer. Served over ice.
Ultima Palabra [variant on traditional c. 1921] ~ 14
Mezcal, green Chartreuse, Luxardo maraschino,
fresh lemon juice. Served in a coupe.
Barbès Brooklyn [variant on traditional] ~ 14
Rye, dry vermouth, Bigallet amaro, Luxardo maraschino. Served in a coupe.
Boulevardier [Harry’s American Bar, Paris c.1927] ~ 12
Bourbon, sweet vermouth, Campari. Served in a coupe.
La Madre Mala [Brooklyn, 2019] ~ 14
Madre mezcal, Aperol, St. Germain, dry cider.
Served in a wine glass over ice.
Purpura [Brooklyn, 2020] ~ 14
Charanda Rum, cassis, sugar, lime juice.
Served in a coupe.
The Barbès-19 ~ 14
Barbès' take on the Aperol Spritz with Rondo Spritz and Exilé Rosé Petillant.
Mezclarita [Brooklyn, 2022] ~ 14
Ilegal Mezcal, lime, grand marnier, cassis. Served in a coupe or over ice (brought to you by Tropical Vortex Mondays and our partnership with Ilegal Mezcal)
Draft Beer
Weihenstephan wheat beer 5.4% abv ~ 8
Founders Porter 6.5% abv ~ 8
Bell’s Two Hearted IPA 7% abv ~ 8
Juice Bomb IPA 6.5% abv ~ 8
Save the Robots IPA (Radiant Pig) 7% abv ~ 8
Stella Artois 5% abv ~ 8
Blue Point Toasted Lager 5.5% abv ~ 8
Old Speckled Hen 6.5% abv ~ 8
Braven Bushwick Pilsner 5.5% abv ~ 8
Wine by the glass
Red
Aurora Barbera, Italy ~ 10
Chateau Gaillard. Morgon. Beaujolais, France ~ 13
Calea. Nero d'Avola, Italy ~ 9
Valtuille. Bierzo, Spain ~ 16
White
Docil Natural Vinho Verde, Portugal ~ 11
Petit Le mont (baby Sancerre) France ~ 11
Muscadet. Pulpe F!#/?@n France ~ 13
Rosé
Isle St Pierre Provence ~ 10
Exilé. Rosé pétillant Naturel. France. ~ 16
Bottles and Cans
Palm 5.4% abv ~ 6
Fat Tire Amber 5.2% abv ~ 6
Narragansett 5% abv ~ 4
Delirium Tremens 8.5% abv ~ 10
Omegang Rare Vos Pale Ale 6.5% abv ~ 7
Downeast Double Blend unfiltered cider 5.1% abv ~ 7
Braven Summer Friday (Wheat) 16oz can 5.2% abv ~ 9
Maeloc Dry Cider 4.5% abv ~ 7
Barritt’s Ginger Beer (n.a.) ~ 6
Athletic Brewing IPA (n.a.) ~ 6
Jam up the Mash dry hopped sour 16oz ~ 8
Southern Tier x2 IPA 8.2% abv ~ 7
Corona 4.6% abv ~ 6
Red Stripe 4.7% abv ~ 5
BOURBON
Deadwood Bourbon ~ 9
Knob Creek ~ 10
Maker’s Mark ~ 10
Wathen’s ~ 12
Woodford Reserve ~ 12
Medley Bros ~ 11
RYE
High West Double ~ 10
Mckenzie ~ 12
Rittenhouse ~ 9
Deadwood Rye ~ 9
Old Overholt ~ 9
SCOTCH/IRISH/BLENDED
Black Bush ~ 10
Bushmills ~ 9
Dewar’s ~ 9
Jack Daniels ~ 9
Jameson ~ 9
Johnny Walker Black ~ 12
Johnny Walker Red ~ 9
SINGLE MALTS
Ardbeg ~ 15
Highland Park 12 year ~ 13
Laphroaig 10 year ~ 14
Oban 14 year ~ 15
Talisker 10 year ~ 14
Mccallan 12 year ~ 16
Lagavulln ~ 15
Talisker ~ 16
AMARO
Aperol ~ 9
Forthave Spirits Red ~ 9
China China ~ 9
Cynar ~ 9
Faccia Brutto Fernet ~ 9
VODKA
Absolut ~ 9
Tito's ~ 9
Stolichinaya vodka ~ 9
Kettle One ~ 10
Grey Goose ~ 10
GIN
Bombay Sapphire ~ 9
Greenhook ~ 9
Jin Jiji, Indian Dry Gin ~ 9
Neversink (Portchester NY) ~ 10
Plymouth ~ 10
Tanqueray ~ 9
Hendrix ~ 11
RUM
Charanda ~ 9
El Dorado 3 year ~ 9
El Dorado 8 year ~ 10
Goslings Dark ~ 9
Ak Zanj 8 year, Haitian ~ 10
ANISE LIQUEURS
Arak Golden Ramallah ~ 9
Pernod ~ 9
Ricard ~ 9
Ouzo Apostalagma ~ 11
Absinthe Mata Hari ~ 13
TEQUILA
Casco Viejo Blanco ~ 9
Azteca Azul Reposado ~ 11
Herradura Reposado ~ 11
Corralejo Reposado ~ 12
Luna Azul ~ 9
Hornitos Reposado ~ 10
MEZCAL
Fidencio Joven ~ 9
Madre de todos los muertos ~ 13
Agave de Cortez ~ 12
BRANDY/COGNAC/
ARMAGNAC
Bouquet des Borderies ~ 11
Calvados du Pays d’Auge ~ 11
Chateau de Pellehaut Armagnac ~ 11
Laird’s Apple Brandy ~ 9
Remy VSOP ~ 12
Slivovitz ~ 8
LIQUORS/SPIRITS
Amaretto ~ 8
Cachaça ~ 9
Drambuie ~ 9
Frangelico~ 9
Giffard Cassis ~ 9
Green Chartreuse ~ 11
Luxardo ~ 9
Pisco ~ 9
St Germain ~ 9
White Lillet ~ 8
Cynar ~ 8